Carb and sugar cravings are driven by the addictive qualities of these foods. Get all the up-to-date information you need to learn how to stop eating sugar.
You may have the best intentions to reduce your intake of unhealthy refined carbohydrates, but sugar cravings can make it hard to resist temptation.
Relying on willpower alone is futile since it’s a limited resource that gets used up. (1)
And before you know it, you’ve got your head in the fridge or cupboard looking for something sweet.
Addressing the underlying causes of sugar cravings is the only effective long-term solution.
Why It’s So Hard to Stop Eating Sugar
Having an occasional craving for carbohydrates is normal.
It’s a signal that your energy reserves have dipped too low.
But being driven by sugar cravings day in and day out is not normal.
These foods put blood sugar levels on a roller coaster ride which puts sugar cravings into overdrive.
It’s no surprise that food manufacturers add sugar to make food taste good.
But, insidiously, they also add it to keep you coming back for more.
Michael Moss, a Pulitzer Prize-winning reporter for The New York Times, reveals in his book Salt Sugar Fat: How the Food Giants Hooked Us, that food manufacturers like Kraft and Nestlé make processed foods intentionally addictive.
They hire teams of scientists to create products that achieve a perfect blend of salt, sugar, fat, and additives known as the “bliss point” — the formula that makes these foods irresistible. (4)
They add sugar to a whopping 74% of packaged foods. (5)
They also give millions of dollars in funding to researchers to “encourage” them to downplay the link between sugar, obesity and disease. (6)
Your willpower alone barely stands a chance against the powerful processed food industry.
Is Sugar Addictive?
The jury is still out on whether sugar qualifies as a truly addictive substance, but there’s a lot of evidence that suggests it is.
White sugar is an isolated chemical with no nutritive value that is more drug-like than food-like.
Addictive substances (alcohol, caffeine, nicotine, and drugs) cause your brain to release a burst of natural opioids and dopamine, the brain chemical in charge of your pleasure-reward system. (7)
Sugar likewise floods your brain with these feel-good chemicals. (8)
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Some research indicates that sugar may be as addictive as heroin and cocaine! (9)
Sugar addiction is not yet recognized as a psychological disorder by either the American Psychiatric Association or the World Health Organization.
But the latest research supports that sugar addiction is real. (10)
Sugar exhibits all the hallmarks of an addictive substance:
- You can’t eat sugar in moderation.
- You often have more than you planned.
- You consume mindlessly, not really enjoying it.
- You eat it to the point of feeling unwell.
- You think about sugar even when you are full.
- You feel guilty after eating but immediately want more anyway.
- You feel out of control.
- You lie about or hide how much sugar you eat from others.
Do any of these sugar addiction symptoms sound familiar to you?
If so, you may have a sugar addiction.
How to Stop Sugar Cravings
The next time you feel like your sugar cravings are a sign of weakness, don’t beat yourself up.
Keep in mind that powerful forces have spent billions of dollars figuring out how to hijack your taste buds and your brain.
But this doesn’t mean that you are helpless to regain control of your cravings.
There are two “simple but not easy” things you must do to stop sugar cravings for good:
- You must get processed foods with added sugar out of your diet.
- You must replace processed foods with real foods naturally high in protein, healthy fats, and fiber.
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Your diet should include plenty of high-quality protein like grass-fed meat, wild seafood, and eggs, and healthy fats like nuts, nut butters, olive oil, coconut oil, and avocados.
These foods keep you feeling full and satisfied.
Eat as many non-starchy vegetables as you like and eat whole fruit (not juice) and starchy vegetables in moderation.
Plant foods contain fiber that slows digestion, makes you feel full, absorbs nutrients, and feeds your intestines’ good bacteria. (11)
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8 Steps to Quit Eating Sugar
So the key to stopping sugar cravings is to quit eating sugar — but this is easier said than done!
Here’s a step-by-step plan to get sugar out of your life.
1. Take a Food Inventory
Take inventory of all the foods you regularly eat to ferret out hidden sources of sugar.
Then, get any foods that contain sugar out of the house (including all those little hiding places) so they won’t tempt you.
This won’t be easy!
Sugar goes by dozens of other names and is often a hidden ingredient.
According to SugarScience.org, there are over 60 alternative names for added sugar.
Here are some sugar alternatives you might come across:
- agave nectar
- barley malt
- beet sugar
- brown sugar
- buttered syrup
- cane juice, juice crystals or sugar
- carob syrup
- coconut sugar
- confectioner’s or powdered sugar
- corn sugar, syrup or sweetener
- corn sweetener
- crystalline fructose
- date sugar
- fruit juice or fruit juice concentrate
- glucose or glucose solids
- golden sugar or syrup
- grape sugar
- high fructose corn syrup (HFCS)
- invert sugar
- malt syrup
- maple syrup or sugar
- raw sugar
- refiner’s syrup
- rice syrup
- sorghum syrup
- turbinado sugar
Any food item that comes in a box, can, bottle or package, even if you buy it at a health food store, is a potential source of sugar.
This includes seemingly healthy foods like energy bars, dry cereal, fruit juice, smoothies, whole grain bread, multigrain crackers, condiments, and yogurt.
Make it a habit to read all food labels carefully.
2. Switch to Healthy Sweeteners
Unfortunately, not all natural sweeteners are healthy.
Agave nectar, which once showed great promise to be the next big healthy sweetener, turns out to be no better than white sugar. (12)
Honey contains roughly equal parts fructose and glucose — the same composition as white sugar.
Raw, unfiltered honey does have the benefit of containing trace enzymes, minerals, amino acids, and B vitamins as well as having anti-inflammatory, antibiotic, antiviral, and antiseptic properties. (13)
So you can use it sparingly provided you don’t find it triggers cravings.
Maple syrup is basically sugar with some tasty phytochemicals that impart its unique flavor.
So what can you use?
My favorite healthy natural sugar alternative is stevia.
It comes from the leaves of an herb (Stevia rebaudiana) and derives its flavor from a sweet but non-caloric protein.
It’s 200 times sweeter than sugar, but doesn’t increase blood sugar or create an insulin spike.
Read labels carefully when buying stevia since, disappointingly, some products also contain sugar.
Two healthy all-stevia brands are SweetLeaf Stevia and Pure Via.
Monk fruit (luo han guo)
Another lesser known natural sweetener is luo han guo or monk fruit (Siraitia grosvenorii).
Monk fruit is new to most Americans, but this small subtropical melon has been cultivated in Asia for hundreds of years.
Powdered monk fruit is 200 times sweeter than sugar.
When buying either stevia or monk fruit, read labels carefully because many brands contain sugar which defeats the purpose.
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3. Create a Sugar-Free Meal Plan
Now you need to replace foods that contain added sugar with healthier versions.
Especially for the first few weeks of your sugar detox, I suggest creating a meal plan.
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We’ve compiled 50 delicious brain-healthy recipes for breakfasts, main courses, side dishes and desserts.
And since many people find snacks to be their downfall, we’ve also got 25 of the best brain-healthy snacks for you.
If you aren’t sure where to begin, you won’t go wrong following a Mediterranean diet which is widely considered the healthiest eating plan of all.
These foods will keep you full and satisfied and keep sugar cravings to a minimum.
Or you might want to check out the MIND diet, a version of the Mediterranean diet found to protect the brain against aging and cognitive decline.
4. Avoid Wheat
I can hear you groan.
Now I’m asking you to give up another food you love!
But giving up wheat in fact makes giving up sugar easier.
This can spike your blood sugar and ignite cravings.
I found avoiding wheat a surprisingly effective way to reduce sugar cravings.
5. Switch to Healthy Drinks
Drinking sugary drinks is one of the worst things you can do for your health.
The American Heart Association reports that 180,000 annual deaths worldwide are caused by sugary beverages. (16)
Sugary drinks deposit fat right around your waist.
This kind of fat, also known as visceral fat, is particularly unhealthy and causes inflammation, an underlying cause of a “who’s who” of diseases. (17)
Drink water, natural mineral water, herbal teas, or one of our favorite superstar beverages — green tea, yerba mate or matcha.
Green tea is particularly helpful when you’re weaning off sugar since it contains l-theanine which has a calming effect.
Be mindful that while you are cutting back on sugar, you may be slashing your caffeine consumption as well.
Many sodas, coffee drinks, and energy drinks are loaded with caffeine.
While you are quitting sugar is not the time to inadvertently quit caffeine as well unless you are determined to get all your suffering over at once. 🙁
6. Avoid Artificial Sweeteners
Don’t think switching from regular to diet soda is the answer.
Like sugar, artificial sweeteners hijack your brain’s reward center making you crave more sweets. (18)
Additionally, artificial sweeteners have been linked to a long list of health complaints including anxiety, depression, brain fog, migraines, intestinal distress, and rashes. (19)
Ironically, they almost certainly aren’t helping you lose weight either. (20)
7. Harness the Power of Your Brain
Cravings and addictions start in the brain.
So why not put the power of your brain to work for you?
There’s a wide variety of mind-body healing techniques that can be used to minimize cravings, reduce withdrawal symptoms, and ease the stress of transition.
Some of the most accomplished people on the planet — athletes, entrepreneurs, and astronauts — use these methods to achieve their goals:
- guided imagery
- autogenic training
- personal biofeedback
8. Try Supplements That Suppress Carb Cravings
Sometimes changing diet alone isn’t enough to sufficiently blunt sugar and carb cravings.
If you need a little help, here are the top supplements to consider.
Some work by diminishing your desire for sugar, while others work by providing missing essential nutrients that contribute to cravings.
Cravings can also be your body’s way of telling you that you need more nutrients. (21)
Ironically, people that are overweight are also likely to be malnourished. (22)
A body starving for nutrients keeps sending signals that it needs more food — until it gets the nutrients it needs.
Common nutritional deficiencies that contribute to sugar cravings include magnesium, omega-3 fatty acids, vitamin D, and B complex vitamins. (23)
5-HTP is a popular supplement for anxiety, depression, and insomnia.
It’s a precursor to both the mood-boosting neurotransmitter serotonin and the sleep hormone melatonin.
5-HTP is not a supplement I recommend often since it’s not intended for long-term use and should not be mixed with many medications. (24)
However, it really does the trick to dial down sugar cravings.
You should notice the effects almost immediately.
If you’re concerned about the downsides of 5-HTP, consider a tryptophan supplement instead.
Tryptophan is an amino acid that is a precursor to 5-HTP and found mainly in animal protein foods.
Tryptophan more readily enters the brain than 5-HTP and also effectively reduces carb cravings. (25)
Chromium supplements are taken to balance blood sugar levels and improve insulin sensitivity in those with diabetes or pre-diabetes.
Ninety percent of Americans are low in this essential trace mineral with seniors and those who eat a lot of processed food being most at risk. (26)
One study found that chromium supplementation significantly reduced carb cravings and mood swings in 65% of those who tried it. (27)
Glutamine is an amino acid that’s found in abundance in the central nervous system. (28)
It’s a precursor to the calming neurotransmitter GABA which is essential for feeling happy and relaxed.
Glutamine also provides the brain with an alternative source of energy to glucose, the brain’s usual fuel. (29)
Glutamine usually comes as a powder that’s mixed with water.
You can take it every few hours as needed to help stabilize blood sugar levels and banish cravings for sugar.
It works for alcohol cravings as well. (30)
You can also take whey protein powder which is usually a good source of glutamine.
Gymnema sylvestre is a tropical plant from Asia that’s been used to treat diabetes for over 2,000 years. (31)
It’s considered a blood sugar balancer so it’s useful for people with either hypoglycemia or hyperglycemia.
It goes by the common names gurmar (which means “sugar destroyer”) and miracle fruit.
For anyone with a sweet tooth or diabetes, this herb is almost a miracle.
Gymnema contains compounds called saponins that suppress the ability to taste sweetness. (32)
It may also reduce the intestine’s ability to absorb sugar molecules, thus reducing blood sugar levels. (33)
It seems to reduce appetite to help with both food cravings and general appetite control. (34)
Sugar Craving Tips from the Experts
Here are some additional tips from some of my favorite health authorities for diminishing sugar cravings:
Dr. Andrew Weil
Dr. Andrew Weil recommends eating more bitter foods like olives, endive, radicchio, and cooked greens which can balance your desire for sweets.
He advocates mind-body techniques like hypnosis and breathing exercises to reduce the stress that leads to emotional eating.
Dr. Mark Hyman
Dr. William Davis
He also finds that intestinal flora imbalances can be a hidden source of cravings.
Eating both prebiotic and probiotic foods and taking probiotic supplements can help.
You’ll find a list of these foods on DrPerlmutter.com.
Dr. Carolyn C. Ross
Eating disorder expert Dr. Carolyn C. Ross suggests getting more sleep, managing stress, and listening to what your cravings are trying to tell you about your life.
Avoid artificial sweeteners like sucralose and aspartame — they confuse the brain and actually increase appetite and hunger. (38)
If you must sweeten your foods, switch to natural non-caloric sweeteners like stevia and monk fruit instead.
Chocolate Cravings: A Special Case
As cravings go, chocolate is in a class of its own.
Chocolate is one of the most commonly craved foods, especially by women.
There is even a word for someone who craves chocolate — a chocoholic.
There’s a theory that posits that chocolate cravings indicate a need for its magnesium.
But this is basically an excuse to eat more chocolate since green leafy vegetables, nuts, and seeds are equally good sources of magnesium.
While chocolate offers many health benefits, don’t use that as an excuse to binge on it.
The added sugar in your favorite chocolate bars can spark sugar cravings.
I was disturbed to learn that my favorite small (1.65 ounce) dark chocolate bar contained a whopping 5 teaspoons of added sugar!
There are sugar-free versions of chocolate.
Many contain sugar alcohols but I prefer chocolate sweetened with stevia.
Also, you can make your own sugar-free chocolate snacks with cocoa powder or cacao nibs.
These both provide the same health benefits as the darkest chocolate with no added sugar.
Underlying Health Conditions that Contribute to Sugar Cravings
Diabetes, hypoglycemia, hormone imbalances, thyroid disorders, candida overgrowth, gastroesophageal reflux disease (GERD), and enzyme deficiencies could be the root cause of sugar addiction and cravings.
You may also experience sugar cravings from eating foods to which you are allergic, sensitive, or intolerant.
If you suspect you have any of these conditions, discuss it with your health care professional to know for sure.
Addressing an underlying condition may be the final piece of the puzzle in solving your sugar cravings.
What to Expect: Symptoms of Sugar Withdrawal
You may be one of the lucky ones who sails through their sugar detox with few problems.
But most people have symptoms very similar to those that occur when quitting caffeine.
Don’t be alarmed if you experience headache, body aches and pains, mood swings, fatigue, or a resurgence of cravings.
The length of time it will take you to come out the other side depends on many factors: how much sugar you normally consume, how abruptly you stop, and your unique physiology.
Most people are over the hump within a few days, but for others, it can take a few weeks to feel back to normal.
How to Stop Sugar Cravings: Take the Next Step
Sugar cravings can derail your best intentions to have a healthy diet.
To end sugar cravings, you need to stop eating simple carbohydrates and processed foods that contain added sugar in all its various forms.
Emphasize healthy proteins and fats, and eat vegetables in abundance and fruit in moderation.
Keep healthy food on hand for emergency cravings and consider using supplements to diminish your interest in refined carbohydrates.
And lastly, make sure all your basic nutritional needs for vitamins, minerals, and essential fats are being met.
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